Making Yogurt In Instant Pot Ultra

Turn dial to temp select medium and press dial to start.

Making yogurt in instant pot ultra.

For 8 cups of finished plain yogurt you ll want to start with 2 quarts of milk. When 180 is reached remove cooking pot and place in kitchen sink full of cold water. If you re making the yogurt directly in instant pot s stainless steel container sanitize the cooker by running instant pot on the pressure steam program for one minute with 1 1 2 cups of water. There s no doubt that an instant pot does a great job of making yogurt but in the process it s occupied for long periods of time.

The mesh is also ultra fine making sure you get a better. Add milk to a 6 qt instant pot. You order in food for one day or finish off cooking before you begin on the yogurt. Turn dial to the yogurt setting and press to select.

Making yogurt in an instant pot without a yogurt setting button comes with food safety concerns and could produce yogurt that is not. How to make instant pot yogurt in instant pot ultra. Whisk yogurt mixture back into instant pot until fully incorporated then lock lid and press the yogurt setting to normal for 8 to 12 hours. Set aside 1 cup milk.

How to sweeten instant pot yogurt. Press dial and set the time to 6 10 hours depending on tart preference and then press again to confirm. Close and lock the lid select yogurt setting. Feel free to use whatever kind of dairy milk you like.

So if you use the instant pot in regular cooking then you need to plan ahead before using it to make yogurt. Pour milk into your instant pot. 12 hours will make a thicker yogurt. What kind of instant pot do i need to make yogurt.

Cool milk down to 95 110 whisking often. As long as you have that you can do this in a 3 quart 6 quart or 8 quart instant pot. This can take up to 1 hour. You can double this recipe using up to one gallon of milk in the 6 quart or 8 quart.

Set the valve on the lid to sealing push the steam button and then the button until you get down to one minute. Getting milk to 183 185 and holding there for a few minutes will yield a thicker yogurt. Adjust pressure to boil. Working carefully cool the instant pot insert in a bowl of ice water stirring occasionally until the milk reaches 100 to 110 degrees f about 15 20 minutes.