Our air fried chicken tenders came out.
Making yogurt in instant pot duo crisp.
Then the ninja foodie also offers and smaller 6 5 qt.
It has a pressure cooker lid and it also has separate and air fryer basket and lid.
Adapting recipes to the instant pot duo crisp.
Instant pot duo crisp air fryer 6 8 quart.
I have been making jam in my instant pot for quite some time and it so delicious over ice cream.
Or you can pressure cook or air fry alone.
12 hours will make a thicker yogurt.
Set aside 1 cup milk.
I hosted brunch recently for father s day and served delicious instant pot yogurt with instant pot blueberry jam and instant pot strawberry jam.
If you want to make greek yogurt use this 1 gallon yogurt strainer purchase here to strain the yogurt.
The instant pot duo crisp air fryer is the best of all possible worlds.
I also served sunflower seeds chia seeds graham cracker crumbs blackberries and strawberries.
The only real key differences between the product features are that the instant pot duo crisp adds a sous vide function and the ninja foodie deluxe xl adds a yogurt feature.
Follow the simple steps below.
For 8 cups of finished plain yogurt you ll want to start with 2 quarts of milk.
Close and lock the lid select yogurt setting.
Pour milk into your instant pot.
The duo crisp also doesn t have a setting for making yogurt which is admittedly a bit niche but something that some people love about their instant pot.
3 saute 2mins 4 add 1 cup of finely diced onion 1 big onion few curry leaves 3 4 finely chopped green chilies 1 tsp ghee 1 2 cup of finely diced tomatoes 1 2 medium sized tomato 5 saute 3 4mins.
Feel free to use whatever kind of dairy milk you like.
Adjust pressure to boil.
Add milk to a 6 qt instant pot.
1 select instant pot saute mode medium heat 2 add 3 4 tsp oil 1 tsp cumin seeds 1 tsp mustard seeds 2 3 tsp finely chopped ginger and garlic.
Even though there s no yogurt button on the instant pot duo crisp you can use the sous vide button to make delicious yogurt.
Working carefully cool the instant pot insert in a bowl of ice water stirring occasionally until the milk reaches 100 to 110 degrees f about 15 20 minutes.
So you can pressure cook and then switch lids and crisp the food.
Whole milk 2 or skim.
Whisk yogurt mixture back into instant pot until fully incorporated then lock lid and press the yogurt setting to normal for 8 to 12 hours.